A sfogliatella, sometimes called a lobster tail in English, is a shell-shaped filled Italian pastry native to Campania. Sfogliatella means "small, thin leaf/layer", as the pastry's texture resembles stacked leaves. These delicious pastries are filled with chocolate!!
There are 6 units per package
Frozen, ready to bake.
Sfogliatella Chocolate
C$12.00Price
units