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Veal Stuffed Tortellini

Tortellini (tore-tuh-LEE-nee) are ring-shaped pasta originally from the Italian region of Emilia (in particular Bologna and Modena). They are sometimes also described as "navel shaped", hence their alternative name of "belly button" (ombelico), and bear a strong resemblance to a large wonton. Our Tortellini are stuffed with a ground veal mixture, great with most buttery sauces or a creamy rosé sauce.

Veal Stuffed Tortellini

C$13.00Price
weight

    COTTURA FOODS LTD

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